Experience the intense aroma and flavor of our meticulously selected cloves, a staple for culinary and medicinal uses. 

The Siau and Minahasa SignatureOur cloves, grown in the idyllic conditions of Siau and Minahasa are a testament to the region’s supremacy in spice cultivation. These aromatic buds are handpicked with utmost care to preserve their essential oils, which are rich in flavor and aroma. The warm, sweet, and slightly peppery taste of our Soho and Minahasa cloves makes them a preferred choice for culinary enthusiasts and chefs around the globe. Beyond their culinary appeal, these cloves are packed with health benefits, making them a staple in traditional remedies and modern wellness practices alike.