Discover the exotic taste of our long pepper, an ancient spice revered for its distinctive spicy flavor.

Embark on a Spice Odyssey with Madura’s Long Pepper.

Welcome to a world where spice is not just a flavor, but a journey. Pt Sri Janya Agro is proud to introduce our premium Long Pepper, sourced from the fertile soils of Indonesia’s Madura area, a region renowned for its rich agricultural heritage and vibrant spice trade.

A Tradition of Excellence

Madura’s long pepper is more than just a spice; it’s a legacy of the island’s storied past and its people’s profound connection with the land. Cultivated with age-old farming practices that have been passed down through generations, our long pepper is a testament to the purity of tradition and the richness of nature. The warm, tropical climate of Madura, coupled with its rich, volcanic soil, creates the perfect conditions for growing the highest quality long pepper.

An Unparalleled Spice Experience

Our Long Pepper boasts a complex flavor profile that is both piquant and aromatic, offering a deeper, more nuanced heat than its common counterpart. Its unique taste enhances a wide range of dishes, from classic ayurvedic preparations to innovative global fusion, making it a must-have for culinary enthusiasts seeking to elevate their cooking with authentic, bold flavors.

Sustainably Sourced, Mindfully Produced

At Pt Sri Janya Agro, sustainability is at the heart of everything we do. Our long pepper is sustainably sourced, ensuring not only the longevity of the spice but also the health of our planet and the well-being of our local farming communities. We engage in fair trade practices that support our farmers, their families, and their futures.

From Farm to Global is our  Journey with Long Pepper

At Pt Sri Janya Agro, our passion for bringing the finest spices to the world begins with the humble yet potent long pepper, sourced directly from the dedicated farmers of Indonesia’s renowned Madura area. Our journey is a testament to our commitment to quality, sustainability, and the rich tapestry of flavor that Indonesian spices bring to global cuisine.

Ethical Sourcing, Exceptional Quality

Our journey starts in the lush landscapes of Madura, where we partner with local farmers to source the finest raw long pepper. These partnerships are built on a foundation of trust, respect, and fair trade practices, ensuring that our farmers receive a fair price for their harvests. This not only supports their livelihoods but also encourages the sustainable cultivation of long pepper, preserving this cherished tradition for generations to come.

Meticulous Processing for Unmatched Purity

Once harvested, the raw long pepper begins its journey at our state-of-the-art processing facility. Here, each peppercorn is given the care it deserves, starting with a thorough washing to remove any impurities. Our dedicated team then meticulously cleans and sorts the long pepper, selecting only the best peppercorns to move forward in the process.

Our sorting criteria are stringent, ensuring that only peppercorns that meet our high standards for size, aroma, and flavor proceed to the next stage. This meticulous attention to detail is what sets our long pepper apart, guaranteeing a product of unparalleled purity and potency.

Our packing process adheres to the highest standards of food safety and quality control, making our long pepper a trusted choice for consumers and Importers around the world. With a keen eye on sustainability, we also strive to minimize our environmental impact through eco-friendly packaging solutions.

Your Trusted Partner in Spice

As we pack and prepare our long pepper for export, we’re not just shipping a product; we’re delivering a piece of Indonesian heritage, cultivated with care and processed with precision. Pt Sri Janya Agro is proud to be your trusted partner in spice, bringing the authentic flavors of Madura’s long pepper all across the globe.

Join us on this flavorful journey, and discover the difference that ethical sourcing, meticulous processing, and personalized packing make to the quality of the spices the wor deserves.